Malto - Antsirabe, Madagascar

Malto is a leading company in Madagascar that specializes in producing a variety of high-quality food products. Founded in 1995 in the city of Antananarivo, Malto has become one of the most reliable and well-respected brands in the country. It offers a large variety of processed food products, including canned tuna, canned sardines, canned mackerel, canned vegetables, canned fruits, and other canned fish and seafood. In addition, Malto also produces a variety of dried, frozen, and fresh food products. Malto is committed to providing customers with quality and value and strives to promote sustainable fishing practices in Madagascar. With a focus on quality, Malto ensures that its products are made from the freshest ingredients. Malto is also dedicated to creating a positive environmental  

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impact in Madagascar and is committed to helping the local community. With its commitment to quality and sustainability, Malto is a trusted and reliable company that is sure to satisfy all of its customers' needs.